French Toast

INGTREDIENTS

• 12 Slices French bread

• 1/2 Cup milk

• 4 Eggs

• Butter

• Salt as per taste

METHOD

•Mix all the ingredients except bread in a shallow bowl.
•Dip bread in this mixture such that the mixture covers it on both sides.
•Melt some butter in a large skillet placed on high flame.
•Cook the bread in butter until both sides become golden brown.
•French Toast is ready.
•Serve it immediately .